Chantal Vechambre
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    • The Fortress of Louisbourg (NS)
    • 17th & 18th century French Feast
    • Excerpt from the book
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Historical cooking classes at the Fortress
17th & 18th century French cuisine

An unique opportunity is to cook in the kitchen of the Ingenieur in the Fortress of Louisbourg (NS). Cooking a feast, eating together in the kitchen or in the elegant dining room, tasting the both fire and modern stove baking... Visiting the herbs garden and the bakery... Fortunately you can cook now all this ancient recipes in modern kitchens ! Register here to be informed about next dates in Toronto. Or host a dinner with friends and enjoy the 18th century French cuisine in the comfort of your home!


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  • Home
  • French Cuisine
    • Private Chef Service
    • Cooking Classes & Team Building
    • MyCremeCaramel
    • Catering
  • Consulting
    • Culinary History
    • Historical cooking classes
  • The book
    • The Fortress of Louisbourg (NS)
    • 17th & 18th century French Feast
    • Excerpt from the book
  • Contact me